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General Manager Restaurant Management Jobs

POSITION OVERVIEW
Restaurant management jobs involve all of the day-to-day operations of the restaurant. As the restaurant manager you will be responsible for ensuring the staff is properly trained, treats each other with respect and keeps on task. The restaurant manager is responsible for providing quality service and food. The restaurant manager's job also includes writing schedules, staff selection, basic accounting and payroll responsibilities, cost controls, building sales and profitability.

Colorado Springs, CO. General Manager Restaurant Management Jobs detailed description – Ensure the safety of the shop and the employees according to company guidelines and all federal, state, and local regulations. Own the P&L of the shop, including expense control, pricing structure, and mark up of parts. Train and develop the team, motivate and retain the team. This will also include analyzing reports to understand where there are opportunities and make changes based on the [read more]

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LOCATION
Colorado Springs, CO (click here for specific address)


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