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Now Hiring General Manager Restaurant Management Job Availability

POSITION OVERVIEW
Restaurant management jobs involve all of the day-to-day operations of the restaurant. As the restaurant manager you will be responsible for ensuring the staff is properly trained, treats each other with respect and keeps on task. The restaurant manager is responsible for providing quality service and food. The restaurant manager's job also includes writing schedules, staff selection, basic accounting and payroll responsibilities, cost controls, building sales and profitability.

Brea, CA. Now Hiring General Manager Restaurant Management Job Availability detailed description – Strong knowledge of front and back of house operations including food, beverages, staff supervision, inventory, food safety, service techniques, and guest interaction. Strong understanding of cost and labor systems that lead to restaurant profitability. 3-5 years of Management experience in a high volume, full-service, structured restaurant. Innovative, quick-casual concept is hiring a General [read more]

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LOCATION
Brea, CA (click here for specific address)


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