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This position, Manager - Front Of The House & Drive Thru Operations Restaurant Management Jobs, is just one of many in the Roanoke Rapids, NC area. Browse our large database of Restaurant Management job listings.





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Manager - Front Of The House & Drive Thru Operations Restaurant Management Jobs

POSITION OVERVIEW
Restaurant management jobs involve all of the day-to-day operations of the restaurant. As the restaurant manager you will be responsible for ensuring the staff is properly trained, treats each other with respect and keeps on task. The restaurant manager is responsible for providing quality service and food. The restaurant manager's job also includes writing schedules, staff selection, basic accounting and payroll responsibilities, cost controls, building sales and profitability.

Roanoke Rapids, NC. Manager - Front Of The House & Drive Thru Operations Restaurant Management Jobs detailed description – Create, lead and implement systems that will be the standard for all front counter & Drive Thru innovation and high performance teams throughout the restaurant. Support the Director Front of the House - Drive Thru Operations & Hospitality team during hiring process, completing resume screening, interviews and reference checks as necessary. Develop a restaurant culture of growth minded team members [read more]

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LOCATION
Roanoke Rapids, NC (click here for specific address)


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